“From the depth of need and despair, people can work together, can organize themselves to solve their own problems and fill their own needs with dignity and strength.” -Cesar Chavez

Riley Breen Team

  • Kelli Riley

    Kelli Riley, Partner

    Ms. Riley has dedicated her entire to career to workplace law, and is bilingual in Spanish.

    Interviewer: If you could have dinner with three people, who would it be?

    Kelli: Dolly Parton, Willy Nelson, and my mom. My mom would never want to miss that!

    Interviewer: If you weren’t a lawyer, what would you want to be?

    Kelli: My plan B was to get a graduate degree in linguistics specializing in Romance Languages and become a professor.

    Interviewer: Hard shell or soft shell tacos?

    Porque no los dos? But seriously soft shell.

  • Christine Breen

    Christine Breen, Partner

    Ms. Breen has over a decade of experience in employment law and civil litigation and is a leader in her field.

    Interviewer: If you could have dinner with three people, who would it be?

    Christine: Ruth Bader Ginsburg, Harriet Tubman, and Margaret Thatcher

    Interviewer: What would you do if you weren’t a lawyer?

    Christine: I would likely be a professional baker/pastry chef or a botanist.

    Interviewer: Hard shell or soft shell tacos:

    Christine: In typical lawyer fashion, it depends. There is a time and place for both!

  • Miranda Grossiant

    Miranda Grossaint, Chief of Staff

    Ms. Grossaint supports the team at Riley Breen by providing executive and paralegal support and training.

    She enjoys spending time with her husband, three kids, and two dogs. She loves being outside in the sun, having some quiet time for reading, and occasionally enjoying a delicious taco and margarita.

    Interviewer: If you could have dinner with three people, who would it be?

    Miranda: Jesus (I have questions), my daughter and my grandmother

    Interviewer: What would you do if you didn’t do this work?

    Miranda: I would probably open my own coffee shop.

    Interviewer: Hard shell or soft shell tacos?

    Miranda: soft shell